The fourth generation of a family run business has elevated the production of citrus products to a true art form
The world famous Greek islands that form the Cyclades, a mosaic of history, light, and tradition, a place where ancient spirit and island charm live in perfect harmony and where whitewashed beauty meets the endless blue of the Aegean sea and sky, are also a paradise of traditional sweets and spirits, lovingly handmade by locals who keep age-old recipes alive through the generations. Crafted by passionate hands, following old techniques passed down from generation to generation, every treat tells a story: of family, of heritage, of the sun and sea that shape life on these islands. From soft loukoumia -turkish delights- and chewy halvadopita, to fragrant almond paste bites, crunchy pastelia –sesame bars-, luscious spoon sweets and aromatic liqueurs made from local fruits, each delicacy captures the essence of the Aegean.
Across the islands, every region takes pride in transforming the bounty of its land into flavours that are both timeless and new. Ancient techniques meet modern craftsmanship, creating exceptional products that celebrate the authentic taste of the Aegean and highlight the distinctive tastes of each island. Rich, pure and unforgettable, they are the perfect edible souvenirs we pack in our suitcases as we leave the islands of our dreams and become the sweetest memory to carry home until our next island escape.
On the island of Naxos in particular, the Promponas family has been turning citrus, the fragrant fruit that grows on the island’s fertile land, into a true craft. From aromatic, sweet liqueurs and spirits to exquisite, handcrafted sweets, their products showcase exceptional quality and flavour, constantly evolving with new creations. Since 1915, the distillery has been a family tradition, now carried on by the 4th and 5th generations. With the same passion and dedication as the founder, the Prombonas family not only creates outstanding products but also welcomes every visitor with a warm smile and genuine hospitality.